7 kilo turkey how long to cook

Home About Us Four Generations. Winters Events. Thanksgiving Turkeys Christmas Turkeys. Cooking the Perfect Turkey Winters Turkeys. Giblets Giblets are packaged in a plastic bag and are found either in the neck cavity or the body cavity. Stuffing Preparation Stuffing can be prepared separately and placed in a covered casserole dish to cook during the last hour of the turkey roasting time. Seasoning and Roasting Your Turkey Place turkey breast side up on a rack in roasting pan.

Roasting Your Turkey Place in roaster and cover loosely with foil or roaster lid. Reared slowly in free-range conditions, they all have densely textured meat that is more flavourful and succulent than indoor-reared types. Whole birds should be roasted. Other portions are also available either skin-on or skinless, bone-in or boneless , including breast joints roast , crown joints the bird without its legs and wings, also good for roasting , breast steaks, escalopes very thin steaks of turkey breast, good for pan-frying and drumsticks roast or braise.

Whichever breed or cut you go for, choose a turkey that is plump and well-rounded, with clear, soft and evenly coloured skin. Avoid those that have been unevenly plucked. Put fresh turkey in the fridge as soon as you get it home.

Take off all the wrappings, then wipe it all over including inside the cavities with kitchen paper. If it has come with giblets the neck, gizzard, heart and liver , these should be removed and kept in a covered bowl in the fridge. Put the turkey on a tray or plate wide and deep enough to contain any blood or juice that might seep out.

Cover loosely with foil. Whole birds and pieces of turkey will keep in the fridge for up to two days. Turkey mince should be cooked within 24 hours of purchase.

Giblets can be used to make gravy and stock but leave the liver out, as it can create quite a bitter taste or stuffing, and should be cooked within two days of purchase.

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Back to How to Roast timer Conversion guides. Back to Health Is air-frying healthy? Tips for deciding what size turkey to buy for your holiday gathering, and about how much turkey each guest will eat.

This handy chart makes roasting easy at any size. Photography: Maya Visnyei. Photography: Maya Visnyei Smoked Herbed Brined Turkey Smoking turkey with applewood chips imparts a subtle sweet flavour that will make your meal extra special.

Photography: Angus Fergusson Herb-Rubbed Roast Turkey With Fresh Sage Gravy Dressed in a classic array of herbs that you'll find in your pantry, this turkey is one that your family can enjoy for years to come.